Location:

Singapore, Singapore

Program Type:

Intern Abroad

Degree Level:

Undergraduate

Term:

Academic Year, Year Round

Work Types:

Arts & Architecture

Program Overview

Program Description:

Ideal for Indivuduals wanting to pursue employment or a career progression in pastry and bakery.

This WSQ Certificate programme is intended for adults seeking fundamental knowledge and skills in pastry and bakery and wish to apply their learning to the workplace. It presents basic pastry and bakery principles while emphasizing the importance of meeting the needs and, whenever possible, exceeding the expectations of customers.

For more information, please visit our website.