Location:

Singapore, Singapore

Program Type:

Intern Abroad

Degree Level:

Undergraduate

Term:

Academic Year, Year Round

Work Types:

Arts & Architecture

Program Overview

Program Description:

Ideal for: Career switchers or Individuals looking to rejoin the workforce who possess a keen interest to pursue employments as kitchen assistants (or equivalent) in restaurant, hotel or production kitchens.

This WSQ Certificate programme is intended for adults seeking fundamental knowledge and skills in food and beverage production and wish to apply their learning to the workplace. It presents basic food production principles while emphasizing the importance of meeting the needs and, whenever possible, exceeding the expectations of customers.

For more information, please visit our website.